4.0mm Non-Stick Inner Pot
It is produced at a extremely high temperature at 1300 °C and ancient Japanese process, which is superior due to the combination of the best quality Japanese Oak and the traditional unique craftsmanship. Thanks to the far-infrared radiation produced by the charcoal, the rice are evenly cooked and sealed enhancing the natural flavor.
8-layer Bincho Charcoal Pot
It has a extra-thick 4.0 mm 8-layer inner pot with Japan best in class Binchotan charcoal. Thanks to the far-infrared radiation produced by the charcoal, the rice are evenly cooked and sealed enhancing the natural flavor.
Top & Bottom Heating
Unlike many mechanical rice cookers, heating is achieved from bottom and top for a better cooking result. All that so you can have an all-around fluffy rice.
Preset Menus with LED Display
“Toshiba Digital Rice Cookers come with a Preset menu for Steam, Soup, Cake, Sushi, Congee functions apart from 5 types of rice cooking. Home cooking becomes easier than ever. “
Multi-Functionality – 11-Auto Menu
Home cooking becomes easier than ever boosted essentials Preset Menu Options, Quick Cook, Cake, Soup, Steam & different rice types
Quick Cook & Automatic Keep Warm
Toshiba digital rice cooker series provides multiple Easy Cook functions including Quick Cook that helps prepare recipes in 30 minutes or less. Keep Warm auto function that helps retain freshness in rice for up to 12 hours and Preset Timer that you can use to decide the time you want to keep rice ready.